Southern Spanish Cheeses
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PICO MELERO
Raw Castellanes Ewes' Milk Animal Rennet from la Mancha-Castille, Spain Granja Sardón pair with... Rye, Pear Cidre, Sherry or a nice Chenin Blanc. While similar in many ways to younger Manchego, this spicy yet delicate cheese sports a robust coffee-coloured rind and a varied nut-hued inner texture and a sweet sherry-kissed finish. |